India's Variety Pack of Ready-to-Eat Dinners

Discover a wide range of Indian recipes that span from the far-flung regions of the northwest frontiers to the coastal areas of the south.

Authenticity and Variety
These delicacies come from Kitchens of India, a selection of authentic Indian recipes from ITC's gourmet restaurants. Each dish is crafted to bring the flavors of India right into your home.

Longevity and Freshness
Our products are available in imported 4-layer retort pouches, ensuring they remain fresh for over a year. This extends the shelf life while maintaining the rich flavors of traditional Indian cuisine.

Key Recipes
- Dal Bukara: Black Lentil Curry - Palak Paneer: Spinach with Cottage Cheese - Rajma Masala: Red Kidney Bean Curry - Navratan Korma: Mixed Vegetable & Cottage Cheese Curry - Jhavan Bhaji: Mashed Vegetable Curry - Pindi Chana: Chick Pea Curry

Innovative Packaging
Our retort pouches are designed for convenience and freshness, making them perfect for anyone looking to enjoy genuine Indian flavors at home.

Unique Selling Points
- Extensive range of authentic Indian cuisines - Long-lasting freshness in a convenient pouch format - Perfect for both avid food enthusiasts and those who appreciate the rich flavors of Indian cooking

Experience the authentic taste of India with Kitchens of India Ready-to-eat dishes.